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Comparison of Taste Quality Traits among 10 Conventional High-quality Rice Varieties from Jiangxi
ZHU Shan, HUANG Renliang, TANG Guoping, YANG Zhou, HAN Ruicai, DENG Wei, PENG Chao, YAO Xiaoyun, CHEN Mingliang, ZOU Guoxing
2026, 38(4): 1-7. DOI: 10.19386/j.cnki.jxnyxb.2026.04.001
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Research on Genotype and Culture Medium Optimization for Improving Anther Culture Efficiency of Naked Barley
LIU Haicui, LI Ying, SHI Xiaoxu, SHI Lyu, HAN Xiao, YAN Yini, WEI Yafeng
2026, 38(4): 8-13. DOI: 10.19386/j.cnki.jxnyxb.2026.04.002
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Cloning and Analysis of NBS-LRR Resistance Gene Analogs of Passion Fruit
YANG Cuifeng, TENG Zheng, HOU Xianbin, NIU Junle, LI Ruixia, LIU Shiheng, MO Luoyan
2026, 38(4): 14-21. DOI: 10.19386/j.cnki.jxnyxb.2026.04.003
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Effects of Different Types of Foliar Fertilizers on Plant Growth, Photosynthetic Characteristics, and Fruit Quality of Honey Pears
HU Tiejun, SI Linlin
2026, 38(4): 22-30. DOI: 10.19386/j.cnki.jxnyxb.2026.04.004
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Flowering Phenology and Its Influencing Factors of Late-flowering Varieties of Handroanthus impetiginosus in Fuzhou Region
LYU Liping
2026, 38(4): 31-38. DOI: 10.19386/j.cnki.jxnyxb.2026.04.005
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Effect of Biochar on Soil Infiltration Characteristics of Red Soil Sloping Farmland at Different Crop Growth Stages
DONG Chenchen, SHAO Yanrui, SHU Xiaoting, HUA Can, WU Xianyu, HE Na, CHEN Zhengfa, WANG Wei
2026, 38(4): 39-48. DOI: 10.19386/j.cnki.jxnyxb.2026.04.006
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Effect of Eucalyptus and Precious Tree Species Mixed Forest on Soil Physicochemical Properties and Microbial Biomass
DENG Yubin, PENG Chuyun, WANG Suhua, YANG Mei, XU Yuanyuan, PANG Zhuliang
2026, 38(4): 49-57. DOI: 10.19386/j.cnki.jxnyxb.2026.04.007
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Effects of Simulated Drought Stress on Related Traits and Physiological Indicators of KN DH Population in Brassica napus
TA Na, ZHAO Weiguo, SHI Yuxin, GAO Hanlin, LI Chengjun, WANG Hao, ZHU Xunliang
2026, 38(4): 58-65. DOI: 10.19386/j.cnki.jxnyxb.2026.04.008
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Effect of Different Harvesting Maturity on Physiological Characteristics and Quality of Wrapper after Drying
YANG Hao, YANG Xingyou, ZHANG Tong, XIANG Huan, HE Zhengchuan, GUO Shiping, ZHANG Hongqi, LIU Lei, ZENG Shuhua
2026, 38(4): 66-75. DOI: 10.19386/j.cnki.jxnyxb.2026.04.009
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Physical and Chemical Properties of Different Tea Germplasms Damaged by Apolygus lucorum
XIE Xiaoqun, YUE Cuinan, HE Wangxing, PENG Hua, WANG Zhihui, PENG Yufu, WANG Xinmin, CAI Hailan, JIANG Ting, ZHANG Bin, WANG Sibin, LI Wenjin
2026, 38(4): 76-83. DOI: 10.19386/j.cnki.jxnyxb.2026.04.010
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Control Efficacy of Pyroxasulfone Mixed with Flumioxazin on Weed in Soybean and Maize Intercropping Fields
LIU Lei, HUANG Yunyou, XIAO Qingjun, ZHANG Ya, LIU Shuangqing
2026, 38(4): 84-90. DOI: 10.19386/j.cnki.jxnyxb.2026.04.011
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Spatiotemporal Variation Characteristics and Influencing Factors of Potential Evapotranspiration in Xinzhou
QIN Xiaokang, LI Rui, WEN Tianliang, LI Xin, WANG Li
2026, 38(4): 91-98. DOI: 10.19386/j.cnki.jxnyxb.2026.04.012
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Optimization of Extraction Process and Antibacterial Activity of Polysaccharides from Diaphragma juglandis Fructus
HE Nianwu, LI Xiaojia
2026, 38(4): 99-105. DOI: 10.19386/j.cnki.jxnyxb.2026.04.013
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Effect of Bacillus methylotrophicus on Aging Process and Aroma Precursors of Primary Cured Greenish Tobacco in Luoyang
WANG Ting, FAN Yuxin, WANG Yujie, DU Jingshan, SHI Qiuhuan, WANG Hui, SHEN Hongtao, WANG Yanfang, XI Jiaqin, LIU Ling
2026, 38(4): 106-115. DOI: 10.19386/j.cnki.jxnyxb.2026.04.014
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Impact of Digital Economy on Agricultural Labor Productivity
SHEN Hongwei, YANG Ningjia, LIU Yuxing, YU Wenwen
2026, 38(4): 116-123. DOI: 10.19386/j.cnki.jxnyxb.2026.04.015
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Impact of Digital Rural Construction on Empowering Farmers' Income Growth
BAI Ruyu, CHANG Jing, MA Tiantian
2026, 38(4): 124-132. DOI: 10.19386/j.cnki.jxnyxb.2026.04.016
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