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微生物菌剂灌根对烟田根际土壤代谢特征及烤烟产质量的影响

Effects of Root Drenching with Microbial Inoculants on Rhizosphere Soil Metabolism in Tobacco Fields and Yield and Quality of Flue-cured Tobacco

  • 摘要: 为明确微生物菌剂灌根对烤烟生长发育、烟叶品质及根际土壤代谢特征的调控效应,在重庆市巫山县开展了田间试验,设置了施用微生物菌剂(M)与常规生产对照(CK)2个处理,系统分析了不同处理对烤烟农艺性状、经济性状、外观质量及化学成分等指标的影响,并利用非靶向代谢组学技术解析了根际土壤的代谢差异。结果表明:与CK相比,M处理促进了烟株生长,其株高、茎围及上、中、下部叶片长度和宽度均显著增加,同时提升了烟叶产量、产值及上等烟比例等经济性状;烤后烟叶外观质量颜色为橘黄,油分充足,总氮、烟碱、还原糖含量等关键化学成分协调性,以及香气质、烟气圆润感、口感余味等感官品质均得到明显提升。代谢组学分析显示,M处理改变了烤烟根际土壤代谢谱,共鉴定出12种显著差异代谢物(8种上调,4种下调),主要富集于糖酵解/糖异生、磷酸戊糖途径、氨基酸代谢及ABC转运蛋白等代谢通路,促进了土壤碳源活化与氮素矿化,优化了土壤碳氮营养循环。综上,微生物菌剂灌根处理可通过调控烤烟根际土壤代谢特征、优化碳氮营养供给,有效促进烟株生长发育、改善烟叶品质,为优质烤烟生产提供了技术支撑。

     

    Abstract: To clarify the regulatory effects of root drenching with microbial inoculants on the growth and development of flue-cured tobacco, tobacco leaf quality and metabolic characteristics of rhizosphere soil, a field experiment was conducted in Wushan County, Chongqing City. Two treatments were set up, namely microbial inoculant root drenching(M) and clear water control(CK). The effects of different treatments on agronomic traits, economic traits, appearance quality and chemical components of flue-cured tobacco were systematically investigated, and untargeted metabolomics technology was adopted to analyze the metabolic differences in rhizosphere soil. The results showed that compared with CK, treatment M promoted the growth of tobacco plants, and significantly increased plant height, stem girth, as well as leaf length and width of upper, middle and lower leaves. Meanwhile, it improved economic traits including tobacco leaf yield, output value and the proportion of superior-grade tobacco leaves. The cured tobacco leaves presented orange-yellow color and sufficient oil content in appearance quality. The coordination of key chemical components such as total nitrogen, nicotine and reducing sugar, as well as sensory quality indicators including aroma quality, mellow smoke taste and comfortable aftertaste were obviously improved. Metabolomics analysis revealed that treatment M altered the metabolic profile of flue-cured tobacco rhizosphere soil. A total of 12 significantly differential metabolites were identified, among which 8 were up-regulated and 4 were down-regulated. These metabolites were mainly enriched in metabolic pathways including glycolysis/gluconeogenesis, pentose phosphate pathway, amino acid metabolism and ABC transporters, which facilitated soil carbon source activation and nitrogen mineralization and optimized soil carbon and nitrogen nutrient cycling. In conclusion, root drenching with microbial inoculants can effectively promote tobacco plant growth and improve tobacco leaf quality by regulating rhizosphere soil metabolic characteristics and optimizing carbon and nitrogen nutrient supply, which provides a feasible technical support for high-quality flue-cured tobacco production.