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云南省粮食生产能力变化及影响因素分析

Analysis of Changes in Grain Production Capacity and Influencing Factors in Yunnan Province

  • 摘要: 基于1950—2022年云南省粮食产业统计数据,系统分析了云南省粮食生产能力的时空演变过程,动态剖析粮食生产结构的变化规律,并运用灰色关联度分析法,从生产要素、科技水平、自然条件、经济条件、社会条件5个维度量化粮食生产的影响因素。结果表明:(1)在时间维度方面,云南省粮食生产整体保持平稳上升态势。与其他省份相比,云南省粮食播种面积的增长速度具备比较优势,但粮食产量的增长速度尚未形成同等比较优势,且人均粮食占有量始终低于全国平均水平。(2)在空间维度方面,云南省粮食生产空间分异特征显著,形成以滇东(昭通、曲靖)为核心,滇南(文山、红河)与滇西北(大理、丽江)为稳定支撑的空间格局。(3)在生产结构方面,云南省粮食生产逐步构建起“规模稳步扩张、结构深度优化”的演进路径,同时形成“玉米为核心支撑、水稻为口粮基础、薯类等耐旱作物为弹性补充”的多元化种植体系。(4)在影响因素方面,云南省粮食生产受生产投入与外部因素的双重驱动,且呈现出鲜明的主次逻辑,而生产投入是产能提升的核心驱动力。因此,云南省要将稳面积提单产、强分工优布局、调结构提质效、强科技破约束、促经济强支撑作为关键抓手,确保粮食安全底线牢牢守住。

     

    Abstract: Based on the statistical data of Yunnan’s grain industry from 1950 to 2022, this study systematically analyzes the spatiotemporal evolution process of grain production in Yunnan, dynamically analyzes the changes in its production structure, and uses the grey correlation analysis method to quantitatively explore the influencing factors of grain production from five dimensions: production factors, technological level, natural conditions, economic conditions and social conditions. The results show that: (1) In terms of time dimension, the overall grain production in Yunnan has maintained a steady upward trend. Compared with other provinces in China, Yunnan boasts a comparative advantage in the growth rate of grain sown area. However, its grain yield growth rate has yet to achieve a comparable advantage, and the per capita grain availability remains consistently below the national average. (2) In terms of spatial dimension, the spatial differentiation characteristics of grain production in Yunnan are significant, forming a spatial pattern with eastern Yunnan (Zhaotong, Qujing) as the core and southern Yunnan (Wenshan, Honghe) and northwestern Yunnan (Dali, Lijiang) as stable supports. (3) The production structure of Yunnan’s grain production has gradually established an evolutionary path of “steady expansion of scale and deep optimization of structure”, while forming a diversified planting system with “corn as the core support, rice as the food base, and drought resistant crops such as potatoes as elastic supplements”. (4) The influencing factors are that Yunnan’s grain production is driven by both production inputs and external factors, and present a distinct primary and secondary logic, with production inputs being the core driving force for capacity improvement. Yunnan should take stabilizing the area and increasing yield per unit, strengthening division of labor and optimizing layout, adjusting structure and improving quality and efficiency, breaking through constraints with strong technology, and promoting strong economic support as key measures to ensure that the bottom line of food security is firmly held.